selected publications
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erratum
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Corrigendum to “Potential use of Agave salmiana as a prebiotic that stimulates the growth of probiotic bacteria” (LWT - Food Sci. Technol. (2017) 84 (151–159) (S0023643817303596) (10.1016/j.lwt.2017.05.044)).
LWT - Food Science and Technology.
393-.
2018-01-01
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Corrigendum to “Potential use of Agave salmiana as a prebiotic that stimulates the growth of probiotic bacteria” (LWT - Food Sci. Technol. (2017) 84 (151–159) (S0023643817303596) (10.1016/j.lwt.2017.05.044)).
LWT - Food Science and Technology.
393-.
2018-01-01
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article
- Effect of the drying methods on the stabilization of symbiotic microbeads produced by ionic gelation. Food Chemistry. 464:-. 2025-01-01
- Effectiveness in root canal disinfection and biocompatibility of a final in vitro irrigation protocol based on cellulases and a hyperosmotic solution. Archives of Oral Biology. 171:-. 2025-01-01
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Development and evaluation of ciprofloxacin local controlled release materials based on molecularly imprinted polymers.
European Journal of Pharmaceutics and Biopharmaceutics.
195:-.
2024-01-01
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Development and evaluation of ciprofloxacin local controlled release materials based on molecularly imprinted polymers.
European Journal of Pharmaceutics and Biopharmaceutics.
195:-.
2024-01-01
- Encapsulation of Lactobacillus acidophilus or Bifidobacterium longum Using Whey Protein Concentrate and Fructans as Wall Materials: Properties, Stability, and Viability in Simulated Gastrointestinal Tests. ACS Food Science and Technology. 4:1881-1889. 2024-01-01 ... more
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conference paper
- Silver nanoparticles synthesized on titanium dioxide fine particles. Technical Proceedings of the 2008 NSTI Nanotechnology Conference and Trade Show, NSTI-Nanotech, Nanotechnology 2008. 737-740. 2008-01-01
- Antimicrobial peptides-based nanostructured delivery systems: An approach for leishmaniasis treatment. Current Pharmaceutical Design. 1593-1603. 2019-01-01
