Physical Chemistry of Food (LGAC) Concept

Associated Departments

• Faculty of Chemistry

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• Overview
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Overview

research area of

• Dibildox Alvarado Elena , PhD Degree, Faculty of Chemistry
• Pérez Martínez Jaime David , PhD Degree, Faculty of Chemistry
• Toro Vázquez Jorge Fernando , PhD Degree, Faculty of Chemistry

subject area of

• Phisicochemistry of Food  Grant