Sensory Analysis of Food Systems (LGAC) Concept

Associated Departments

• Faculty of Chemistry

•  
• Overview
•  

Overview

research area of

• Dibildox Alvarado Elena , PhD Degree, Faculty of Chemistry
• Pérez Martínez Jaime David , PhD Degree, Faculty of Chemistry
• Toro Vázquez Jorge Fernando , PhD Degree, Faculty of Chemistry

subject area of

• Phisicochemistry of Food  Grant