research area of
- Dibildox Alvarado Elena , PhD Degree, Faculty of Chemistry
- Pérez Martínez Jaime David , PhD Degree, Faculty of Chemistry
- Toro Vázquez Jorge Fernando , PhD Degree, Faculty of Chemistry
Biochemistry and Physicochemistry of Meat (LGAC)
Concept
Associated Departments
- Overview
Overview
subject area of
- Phisicochemistry of Food Grant