selected publications

• article

  • Adsorption and thermal degradation of Atenolol using carbon materials: Towards an advanced and sustainable drinking water treatment.  Journal of Water Process Engineering.  49:-. 2022-01-01
  • Determination of inorganic tracers in agave plants and agricultural soils as an auxiliary parameter to ensure the authenticity of the region that grants the Denomination of Origin of Tequila.  Industrial Crops and Products.  187:-. 2022-01-01
  • Development of a Predictive Model for Agave Prices Employing Environmental, Economic, and Social Factors: Towards a Planned Supply Chain for Agave–Tequila Industry.  Foods.  11:-. 2022-01-01
  • Serum zinc levels are associated with obesity and low-density lipoprotein cholesterol in Mexican adults.  Journal of Trace Elements in Medicine and Biology.  73:-. 2022-01-01
  • Chemical characterization of tequila maturation process and their connection with the physicochemical properties of the cask.  Journal of Food Composition and Analysis.  98:-. 2021-01-01
  • Development of Bio-inspired Composite Materials for the Detection of Traces of Silver Present in Water: Use of Taguchi Methodology to Design Low-cost Carbon Paste Electrodes.  Electroanalysis.  33:1952-1962. 2021-01-01
  • Scale-up Fenton process: study and optimization in piggery wastewater treatment.  Journal of Chemical Technology and Biotechnology.  96:341-348. 2021-01-01
  • Iron precursor salt effect on the generation of [rad]OH radicals and sulfamethoxazole degradation through a heterogeneous Fenton process using Carbon-Fe catalysts.  Journal of Water Process Engineering.  36:-. 2020-01-01