selected publications
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article
- Self-Assembly of Saturated and Unsaturated Phosphatidylcholine in Mineral and Vegetable Oils. JAOCS, Journal of the American Oil Chemists' Society. 96:273-289. 2019-01-01
- Vegetable and Mineral Oil Organogels Based on Monoglyceride and Lecithin Mixtures. Food Biophysics. 14:326-345. 2019-01-01
- Combined effect of shearing and cooling rate on the rheology of organogels developed by selected gelators. Food Research International. 93:52-65. 2017-01-01
- Self-assembly in vegetable oils of ionic gelators derived from (R)-12-hydroxystearic acid. Food Structure. 13:56-69. 2017-01-01
- Shear rate and cooling modeling for the study of candelilla wax organogels' rheological properties. Journal of Food Engineering. 119:611-618. 2013-01-01
- Shearing as a variable to engineer the rheology of candelilla wax organogels. Food Research International. 49:580-587. 2012-01-01
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chapter
- CHAPTER 6: Gelation Properties of Gelator Molecules Derived from 12-Hydroxystearic Acid. Food Chemistry, Function and Analysis. 106-131. 2018-01-01
- Physical Properties of Organogels Developed with Selected Low-Molecular-Weight Gelators. Crystallization of Lipids: Fundamentals and Applications in Food, Cosmetics and Pharmaceuticals. 353-383. 2018-01-01