Fungicidal properties of the essential oil of hesperozygis marifolia on aspergillus flavus link Article uri icon

abstract

  • The chemical composition of the essential oil from Hesperozygis marifolia was analyzed by gas chromatography-mass spectrometry (GC-MS), and fourteen compounds were identified. (R)-pulegone (40.75%25), isomenthone (30.34%25) and menthone (4.46%25) were found to be the main components of the oil. The essential oil at a concentration of 2.0 mg/mL and (R)-pulegone at concentration of 0.8 mg/mL completely inhibited the growth of Aspergillus flavus Link. The fungicidal effects of this essential oil warrant further research into its potential for commercial use. © 2011.

publication date

  • 2011-01-01