selected publications

• article

  • Growth Performance, Rumen Fermentation, and Meat Quality of Finishing Lambs Supplemented with Calcium Propionate or Sodium Propionate.  Veterinary Sciences.  11:-. 2024-01-01
  • Influence of supplemental choline on milk yield, fatty acid profile, and weight changes in postpartum ewes and their offspring.  Veterinary World.  17:1265-1270. 2024-01-01
  • Macroalgae Compound Characterizations and Their Effect on the Ruminal Microbiome in Supplemented Lambs.  Veterinary Sciences.  11:-. 2024-01-01
  • Effect of the supplementation using an herbal mixture as a choline source during early gestation in rambouillet ewes.  Animals.  13:-. 2023-01-01
  • An Indian polyherbal phytogenic source improved blood serum biochemistry and immune response of dairy calves.  Food and Agricultural Immunology.  33:97-112. 2022-01-01
  Application of an Electronic Nose and HS-SPME/GC-MS to Determine Volatile Organic Compounds in Fresh Mexican Cheese.  Foods.  11:-. 2022-01-01
  Influence of a Polyherbal Choline Source in Dogs: Body Weight Changes, Blood Metabolites, and Gene Expression.  Animals.  12:-. 2022-01-01
  Serum zinc levels are associated with obesity and low-density lipoprotein cholesterol in Mexican adults.  Journal of Trace Elements in Medicine and Biology.  73:-. 2022-01-01
  Effects of dietary calcium propionate on growth performance and carcass characteristics of finishing lambs.  Animal Production Science.  56:1194-1198. 2016-01-01
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