selected publications

• article

  • Proteomic analysis of chemically transformed NIH-3T3 cells reveals novel mechanisms of action of amaranth lunasin-like peptide.  Food Research International.  157:-. 2022-01-01
  • Serum zinc levels are associated with obesity and low-density lipoprotein cholesterol in Mexican adults.  Journal of Trace Elements in Medicine and Biology.  73:-. 2022-01-01
  • Consumption of Amaranth Induces the Accumulation of the Antioxidant Protein Paraoxonase/Arylesterase 1 and Modulates Dipeptidyl Peptidase IV Activity in Plasma of Streptozotocin-Induced Hyperglycemic Rats.  Journal of Nutrigenetics and Nutrigenomics.  10:181-193. 2018-01-01
  • Consumption of amaranth induces the accumulation of the antioxidant protein Paraoxonase/Arylesterase 1 and modulates dipeptidyl peptidase IV activity in plasma of streptozotocin-induced hyperglycemic rats.  Lifestyle Genomics.  10:181-193. 2017-01-01
  • Anti-inflammatory and anti-oxidant effect of Calea urticifolia lyophilized aqueous extract on lipopolysaccharide-stimulated RAW 264.7 macrophages.  Journal of Ethnopharmacology.  188:266-274. 2016-01-01
  • Amaranth lunasin-like peptide internalizes into the cell nucleus and inhibits chemical carcinogen-induced transformation of NIH-3T3 cells.  Peptides.  31:1635-1642. 2010-01-01