selected publications

• article

  • An Indian polyherbal phytogenic source improved blood serum biochemistry and immune response of dairy calves.  Food and Agricultural Immunology.  33:97-112. 2022-01-01
  • Application of an Electronic Nose and HS-SPME/GC-MS to Determine Volatile Organic Compounds in Fresh Mexican Cheese.  Foods.  11:-. 2022-01-01
  • Herbal Vitamin C Prevents DNA Oxidation and Modifies the Metabolomic Water Profile of Tilapia (Oreochromis spp.).  Life.  12:-. 2022-01-01
  • Serum zinc levels are associated with obesity and low-density lipoprotein cholesterol in Mexican adults.  Journal of Trace Elements in Medicine and Biology.  73:-. 2022-01-01
  • Effect of Caesalpinia coriaria Fruits and Soybean Oil on Finishing Lamb Performance and Meat Characteristics.  BioMed Research International.  2018:-. 2018-01-01
    
  Influence of supplemental canola or soybean oil on milk yield, fatty acid profile and postpartum weight changes in grazing dairy goats.  Asian-Australasian Journal of Animal Sciences.  31:225-229. 2018-01-01
  
  Influence of calcium propionate on in vitro fermentation of sorghum-based diets [Efecto del propionato de calcio en la fermentación in vitro de dietas a base de sorgo].  Revista de la Facultad de Ciencias Agrarias.  49:185-192. 2017-01-01
  Effects of dietary calcium propionate on growth performance and carcass characteristics of finishing lambs.  Animal Production Science.  56:1194-1198. 2016-01-01
  Lactation curves and body weight changes of Alpine, Saanen and Anglo-Nubian goats as well as pre-weaning growth of their kids.  Journal of Applied Animal Research.  44:331-337. 2016-01-01
  The effect of Muhlenbergia macroura dietary level on intake, digestibility and weight changes in volcano rabbit (Romerolagus diazi).  Journal of Applied Animal Research.  41:234-239. 2013-01-01
  Effect of calcium propionate and sorghum level on lamb performance.  Animal Feed Science and Technology.  177:237-241. 2012-01-01
  Effect of exogenous fibrolytic enzyme and slow release urea in finishing rations for lambs.  Journal of Applied Animal Research.  39:104-107. 2011-01-01
  Effect of exogenous glucoamylase enzymes and reduction of grain level on lamb performance.  Journal of Applied Animal Research.  39:129-131. 2011-01-01
  Effect of organic selenium and chromium on sheep performance in finalization. Technical note [Efecto del selenio y cromo orgánicos sobre el comportamiento de ovinos en finalización. Nota técnica].  Revista Cientifica de la Facultad de Ciencias Veterinarias de la Universidad del Zulia.  21:152-155. 2011-01-01
  Effect of a ruminal buffer and exogenous amylolytic enzymes on growth and digestion in lambs fed high concentrate diets.  Journal of Applied Animal Research.  37:117-120. 2010-01-01
  Effects of exogenous fibrolytic enzymes on ruminal fermentation and digestibility of total mixed rations fed to lambs.  Animal Feed Science and Technology.  142:210-219. 2008-01-01
  Effect of exogenous fibrolytyc enzyme on in vitro ruminal degradation of rations for dairy cows [Efecto de enzimas fibrolíticas exógenas en la degradación ruminalin vitro de dietas para vacas lecheras].  Interciencia.  32:850-853. 2007-01-01
  Evaluation of complete feeds for intensive fattening lambs [Evaluación de alimentos integrales para el engorde intensivo de ovinos].  Revista Cientifica de la Facultad de Ciencias Veterinarias de la Universidad del Zulia.  17:66-72. 2007-01-01
  Effect of an exogenous glueoamylase during different periods of time on performance of lambs fed sorghum based diets.  Journal of Applied Animal Research.  29:141-144. 2006-01-01
  Effect of exogenous fibrolytic enzymes on the in vitro degradation of foodstuffs and on the milk production of Holstein cows [Efecto de enzimas fibrolíticas exógenas en la degradación in vitro de ingredientes alimenticios, y en la producción de leche de vacas holstein].  Interciencia.  30:67-79. 2005-01-01
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