Journal of Food Measurement and Characterization
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publication venue for
- A state diagram-based approach to predict maltodextrin concentration and its impact on fruit juice-based product processing. :-. 2025-01-01
- Osmodehydrated papaya coated with limosilactobacillus fermentum and sodium alginate extracted from Sargassum fluitans. 18:1748-1758. 2024-01-01
- Development and characterization of alginate-based edible film from Sargassum fluitans incorporated with silver nanoparticles obtained by green synthesis. 16:126-136-. 2022-01-01
- Development and characterization of alginate-based edible film from Sargassum fluitans incorporated with silver nanoparticles obtained by green synthesis. 16:126-136. 2022-01-01
- Evaluation of thermogravimetric, textural and viscoelastic properties in ternary system of amaranth, wheat and whole wheat. 16:2144-2153. 2022-01-01
publisher
- Springer Publisher