abbreviation
- J. Environ. Sci. Health Part B Pestic. Food Contamin. Agric. Wastes
Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes
Journal
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publication venue for
- The aflatoxin inhibitors capsaicin and piperine from Capsicum chinense and Piper nigrum fruits modulate the antioxidant system in Aspergillus parasiticus. 57:358-368. 2022-01-01
- Down-regulation of aflatoxin biosynthetic genes in Aspergillus parasiticus by Heliopsis longipes roots and affinin for reduction of aflatoxin production. 56:899-908. 2021-01-01
- Antifungal and anti-aflatoxigenic activity of Heliopsis longipes roots and affinin/spilanthol against Aspergillus parasiticus by downregulating the expression of alfD and aflR genes of the aflatoxins biosynthetic pathway. 55:210-219. 2020-01-01
- In vitro α-amylase and α-glucosidase enzyme inhibition and antioxidant activity by capsaicin and piperine from Capsicum chinense and Piper nigrum fruits. -. 2020-01-01
- Inhibitory effect of Capsicum chinense and Piper nigrum fruits, capsaicin and piperine on aflatoxins production in Aspergillus parasiticus by downregulating the expression of aflD, aflM, aflR, and aflS genes of aflatoxins biosynthetic pathway. 1-9. 2020-01-01
- Optimal conditions for chlorothalonil and dissolved organic carbon in horizontal subsurface flow constructed wetlands. 52:274-281. 2017-01-01
- DDT and DDE concentrations in the blood of Mexican children residing in the southeastern region of Mexico. 49:87-93. 2014-01-01
publisher
- Taylor and Francis Ltd. Publisher