selected publications
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article
- Physicochemical properties and in vitro digestibility of resistant starches obtained by autoclaving and lintnerization from native corn, apple and malanga starches [Propiedades fisicoquímicas y digestibilidad in vitro de almidones resistentes obtenidos por autoclaveado y lintnerización a partir de almidones nativos de maíz, manzana y malanga]. Biotecnia. 25:12-22. 2023-01-01
- Blends of Carbohydrate Polymers for the Co-Microencapsulation of Bacillus clausii and Quercetin as Active Ingredients of a Functional Food. Polymers. 14:-. 2022-01-01
- Effect of Mixed Particulate Emulsifiers on Spray-Dried Avocado Oil-in-Water Pickering Emulsions. Polymers. 14:-. 2022-01-01
- Lifestyle Changes among Mexican People during the COVID-19 Lockdown in 2020: A Cross-Sectional Study. Healthcare (Switzerland). 10:-. 2022-01-01
- Phenomenological study of the synthesis of pure anhydrous β-lactose in alcoholic solution. Food Chemistry. 340:-. 2021-01-01
- Physicochemical characterization of resistant starch type-iii (Rs3) obtained by autoclaving malanga (xanthosoma sagittifolium) flour and corn starch. Molecules. 26:-. 2021-01-01
- Physicochemical properties and antioxidant activity of spray-dry broccoli (Brassica oleracea var Italica) stalk and floret juice powders. Molecules. 26:-. 2021-01-01
- Strawberry juice powders: Effect of spray-drying conditions on the microencapsulation of bioactive components and physicochemical properties. Molecules. 26:-. 2021-01-01
- Tailoring Olive Oil Microcapsules via Microfluidization of Pickering o/w Emulsions. Food and Bioprocess Technology. 14:1835-1843. 2021-01-01
- Preparation of spray-dried functional food: Effect of adding Bacillus clausii bacteria as a co-microencapsulating agent on the conservation of resveratrol. Processes. 8:-. 2020-01-01
- Sugar cane molasses as culture media component for microbial transglutaminase production. Indian Journal of Biotechnology. 16:419-425. 2017-01-01
- Recent trends on the valorization of winemaking industry wastes. Current Opinion in Green and Sustainable Chemistry. -. 2021-01-01
- Application of differential scanning calorimetry (DSC) and modulated differential scanning calorimetry (MDSC) in food and drug industries. Polymers. -. 2020-01-01
- Encapsulation of active ingredients in food industry by spray-drying and nano spray-drying technologies. Processes. -. 2020-01-01