selected publications

• article

  • Antioxidant and antibacterial activities of a starch film with bioextracts microencapsulated from cactus fruits (Opuntia oligacantha).  Food Science and Biotechnology.  28:1553-1561. 2019-01-01
  • Antioxidant activity, antimicrobial and effects in the immune system of plants and fruits extracts.  Frontiers in Life Science.  9:90-98. 2016-01-01
  • Prebiotic effect of mucilage and pectic-derived oligosaccharides from nopal (Opuntia ficus-indica).  Food Science and Biotechnology.  21:997-1003. 2012-01-01