selected publications
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article
- A polyherbal phytogenic additive improved growth performance, health, and immune response in dairy calves. Food and Agricultural Immunology. 32:482-498. 2021-01-01
- Effect of Caesalpinia coriaria Fruits and Soybean Oil on Finishing Lamb Performance and Meat Characteristics. BioMed Research International. 2018:-. 2018-01-01
- Effect of exogenous fibrolytic enzyme and slow release urea in finishing rations for lambs. Journal of Applied Animal Research. 39:104-107. 2011-01-01