selected publications
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article
- An Indian polyherbal phytogenic source improved blood serum biochemistry and immune response of dairy calves. Food and Agricultural Immunology. 33:97-112. 2022-01-01
- Application of an Electronic Nose and HS-SPME/GC-MS to Determine Volatile Organic Compounds in Fresh Mexican Cheese. Foods. 11:-. 2022-01-01
- Herbal Vitamin C Prevents DNA Oxidation and Modifies the Metabolomic Water Profile of Tilapia (Oreochromis spp.). Life. 12:-. 2022-01-01
- Serum zinc levels are associated with obesity and low-density lipoprotein cholesterol in Mexican adults. Journal of Trace Elements in Medicine and Biology. 73:-. 2022-01-01
- Effect of Caesalpinia coriaria Fruits and Soybean Oil on Finishing Lamb Performance and Meat Characteristics. BioMed Research International. 2018:-. 2018-01-01
- Influence of supplemental canola or soybean oil on milk yield, fatty acid profile and postpartum weight changes in grazing dairy goats. Asian-Australasian Journal of Animal Sciences. 31:225-229. 2018-01-01
- Influence of calcium propionate on in vitro fermentation of sorghum-based diets [Efecto del propionato de calcio en la fermentación in vitro de dietas a base de sorgo]. Revista de la Facultad de Ciencias Agrarias. 49:185-192. 2017-01-01
- Effects of dietary calcium propionate on growth performance and carcass characteristics of finishing lambs. Animal Production Science. 56:1194-1198. 2016-01-01
- Lactation curves and body weight changes of Alpine, Saanen and Anglo-Nubian goats as well as pre-weaning growth of their kids. Journal of Applied Animal Research. 44:331-337. 2016-01-01
- The effect of Muhlenbergia macroura dietary level on intake, digestibility and weight changes in volcano rabbit (Romerolagus diazi). Journal of Applied Animal Research. 41:234-239. 2013-01-01
- Effect of calcium propionate and sorghum level on lamb performance. Animal Feed Science and Technology. 177:237-241. 2012-01-01
- Effect of exogenous fibrolytic enzyme and slow release urea in finishing rations for lambs. Journal of Applied Animal Research. 39:104-107. 2011-01-01
- Effect of exogenous glucoamylase enzymes and reduction of grain level on lamb performance. Journal of Applied Animal Research. 39:129-131. 2011-01-01
- Effect of organic selenium and chromium on sheep performance in finalization. Technical note [Efecto del selenio y cromo orgánicos sobre el comportamiento de ovinos en finalización. Nota técnica]. Revista Cientifica de la Facultad de Ciencias Veterinarias de la Universidad del Zulia. 21:152-155. 2011-01-01
- Effect of a ruminal buffer and exogenous amylolytic enzymes on growth and digestion in lambs fed high concentrate diets. Journal of Applied Animal Research. 37:117-120. 2010-01-01
- Effects of exogenous fibrolytic enzymes on ruminal fermentation and digestibility of total mixed rations fed to lambs. Animal Feed Science and Technology. 142:210-219. 2008-01-01
- Effect of exogenous fibrolytyc enzyme on in vitro ruminal degradation of rations for dairy cows [Efecto de enzimas fibrolíticas exógenas en la degradación ruminalin vitro de dietas para vacas lecheras]. Interciencia. 32:850-853. 2007-01-01
- Evaluation of complete feeds for intensive fattening lambs [Evaluación de alimentos integrales para el engorde intensivo de ovinos]. Revista Cientifica de la Facultad de Ciencias Veterinarias de la Universidad del Zulia. 17:66-72. 2007-01-01
- Effect of an exogenous glueoamylase during different periods of time on performance of lambs fed sorghum based diets. Journal of Applied Animal Research. 29:141-144. 2006-01-01
- Effect of exogenous fibrolytic enzymes on the in vitro degradation of foodstuffs and on the milk production of Holstein cows [Efecto de enzimas fibrolíticas exógenas en la degradación in vitro de ingredientes alimenticios, y en la producción de leche de vacas holstein]. Interciencia. 30:67-79. 2005-01-01