selected publications
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article
- Serum zinc levels are associated with obesity and low-density lipoprotein cholesterol in Mexican adults. Journal of Trace Elements in Medicine and Biology. 73:-. 2022-01-01
- The aflatoxin inhibitors capsaicin and piperine from Capsicum chinense and Piper nigrum fruits modulate the antioxidant system in Aspergillus parasiticus. Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes. 57:358-368. 2022-01-01
- Down-regulation of aflatoxin biosynthetic genes in Aspergillus parasiticus by Heliopsis longipes roots and affinin for reduction of aflatoxin production. Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes. 56:899-908. 2021-01-01
- In vitro α-amylase and α-glucosidase enzyme inhibition and antioxidant activity by capsaicin and piperine from Capsicum chinense and Piper nigrum fruits. Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes. -. 2020-01-01
- Inhibitory effect of Capsicum chinense and Piper nigrum fruits, capsaicin and piperine on aflatoxins production in Aspergillus parasiticus by downregulating the expression of aflD, aflM, aflR, and aflS genes of aflatoxins biosynthetic pathway. Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes. 1-9. 2020-01-01