abbreviation

• Compr. Rev. Food Sci. Food Saf.

publication venue for

• Avocado oil: Production and market demand, bioactive components, implications in health, and tendencies and potential uses 2021-01-01

publisher

• Blackwell Publishing Inc.  Publisher

International Standard Serial Number (ISSN)

• 1541-4337

International Standard Book Number (ISBN) 13

coden