Innovative Food Science and Emerging Technologies Journal

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Overview

abbreviation

• Innovative Food Sci. Emerg. Technol.

publication venue for

• Physical characterization of sunflower seeds dehydrated by using electromagnetic induction and low-pressure system.  60:-. 2020-01-01

publisher

• Elsevier Ltd  Publisher

Identity

International Standard Serial Number (ISSN)

• 14668564